The Ginger Dog

Copper Dog's unique blended Scotch Whisky paired with Ginger Ale, Plum Bitters and Orange.

The Ginger Dog

Ingredients

  • 37.5ml

    Copper Dog

  • 150ml

    Ginger Ale

  • 2

    Dashes of Plum Bitters

  • 1

    Orange Slice (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Highball Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Bar Spoon

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Build in an Ice-filled Highball Glass.
    2. Stir gently to combine.
    3. Garnish with an Orange Slice.
  • Alcohol content

    Alcohol content

    11.9 g per serve

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