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Recipes

Zacapa and Tonic

Category
Mixed
Brand
Zacapa
Seasonal Drinks
Summer

Enjoy the sweet and dry combination of Zacapa Rum and premium tonic.

RECIPE

  • 1.5 oz. Ron Zacapa 23
  • 5 oz. Premium tonic water
  • Fresh pineapple cube/lime wedge
  • Highball glass
  • Cubed ice

PREPARATION

  1. Add all ingredients to a highball glass filled with ice and stir.
  2. Garnish and serve.

Alcohol content: 0.6 fluid oz. per serve.