Bulleit Derby

The Derby classic goes exotic! Bulleit Bourbon chilled with Orange Liqueur, Grapefruit Juice, Agave Nectar and Pomegranate Syrup is served straight up - dazzling!

Bulleit Derby

Ingredients

  • 35ml

    Bulleit Bourbon

  • 10ml

    Orange Liqueur

  • 25ml

    Grapefruit Juice

  • 10ml

    Agave Nectar

  • 10ml

    Lemon Juice

  • 10ml

    Pomegranate Syrup

  • 1

    Grapefruit Wedge (Garnish)

0 units of alcohol per serve

Equipment

  • 1

    Rocks Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all the liquid ingredients with Ice.
    2. Strain into an Ice-filled Rocks Glass.
    3. Garnish with a Grapefruit Wedge.
  • Alcohol content

    Alcohol content:

    15.8 g per serve

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