Union Club

Savour this Bulleit Bourbon number offering a fruity, yet dry and complex combination of flavours.

Union Club

Ingredients

  • 30ml

    Bulleit Bourbon

  • 15ml

    Luxardo Maraschino Liqueur

  • 15ml

    Campari

  • 45ml

    Orange Juice

0 units of alcohol per serve

Equipment

  • 1

    Coupe Glass

  • 1

    Ice Scoop

  • 1

    Jigger

  • 1

    Cocktail Shaker

  • 1

    Hawthorne Strainer

  • 1

    Fine Strainer

  • 1

    Tongs

Serves:
1

Method

  • Preparation
    1. Shake all ingredients with Ice.
    2. Double strain into a chilled Coupe Glass.
    3. Garnish with an Orange Twist.
  • Alcohol content

    Alcohol content

    15.4 g per serve

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