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Southern Spritz

Cool down with this summery spritz! A mouthwatering combo of George Dickel No.1 White Corn Whisky with lemon, honey syrup, orange bitters and Italian aperitif topped with sparkling wine...delightful!

Southern Style Iced Coffee

Take a trip down south! Bulleit Bourbon, stirrings espresso flavoured liqueur, stirrings Triple Sec Liqueur and milk over ice...cool and creamy with a bold bourbon bite!

Southside

Take a spin to the South Side with this summertime sensation from the Windy City! Tanqueray London Dry Gin over muddled mint and lime. Topped with ice it's the perfect libation for a scorching day!

Southside Fizz

Tanqueray is mixed with lime and mint in this fresh, herby cocktail.

Sparkling Apple Martini

This sparkling 'tini is sensational! Ciroc Vodka, with spicy and sweet cinnamon, apple juice and sharp lemon juice.....delicious!

Sparkling Bees Knees

Sweet bubbly bliss! An enchanting blend of Tanqueray London Dry Gin with Champagne, fresh lemon and honey in a coupe...delectably divine!

Spice & Sling

This Sling takes its inspiration from across the Indian Ocean to the heart of India. By the early 1900s, a distinct Indian community had formed in Singapore, now known as Little India, and with it brought the influence of exotic spices and colours.

Spice Trade Blood Orange

Tanqueray is mixed with apple and tonic in this delicious, spicy modern classic.

Spiced Apple G & T

Tanqueray is mixed with apple and tonic in this delicious, spicy modern classic.

Spiced Apple Punch

Tanqueray is mixed hot with apple and cinnamon in this delicious, warming classic.

Spiced Christmas Coquito

Coquito is like egg nog for Latin America, particularly Puerto Rico. We did a similar version for Sleyenda and everyone loved it! Traditionally made with evaporated milk, I prefer to make mine with some coconut milk and serve it in a holiday mug. Top with nutmeg for more cheer.

Spiced Cranberry G & T

Tanqueray is mixed with cranberry and tonic in this delicious, spicy modern classic.