Tanqueray is mixed hot with port and orange in this delicious, rich classic.
Hot Gin Toddy
Tanqueray is mixed hot with honey and lemon in this delicious warming classic.
Hot Tanqueray Cider
Jack Frost nipping at your nose? Warm up with this savory mixture of Tanqueray London Dry Gin, hot spiced cider, lemon and cinnamon clove bitters...perfect for sipping fireside!
Italian Wedding Cake-tini
So good you might need a fork! Baileys Coffee Irish Cream liqueur chilled with Captain Morgan's Original Spiced Rum, amaretto liqueur and coffee. Served up with a stirrings pie crust rimmer. Salute!
Jinzu Toyama
Jinzu pairs deliciously with Asian Plum wine, and dry vermouth.
Last Word
Tanqueray is shaken with Chartreuse and maraschino in this dry, herby classic.
Lavender Orchid
A bubbly blend of blossoms and botanicals! Tanqueray No. Ten Gin chilled with raspberry liqueur and sour mix. Served straight up with a splash of ginger ale and an orchid… fragrant, fresh and fruity!
Les Fleurs du Mal
Tanqueray London Dry Gin stirred down with delicate peach, aromatic vermouth and tangy dry fino and finished with a hint of absinthe for a fragrance-filled martini that's the perfect aperitif!
London Calling
A citrusy and sherry-forward riff on a gin sour, for zesty and complex aperitif vibes. The London Calling is sophisticated, balanced, and really lets the Tanqueray botanicals shine through alongside the dry, nutty notes of Fino sherry.
Long Island Iced Tea
The hugely popular 'all the white spirits' cocktail from 1970's America.
Mar"tea"ni
Make your own in-house vermouth infusion to reduce wastage and costs, and add a fruity twist to the classic dry martini.
Martinez
Tanqueray is stirred down with vermouth and maraschino in this delicious classic.
